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Sunset Grille and Tap Room

Sunset Grille & Taproom Dinner Menu

APPETIZERS & MUNCHIES

Traditional Chicken Wings

6 | $6.99      12 | $11.99      18 | $17.49

Boneless Chicken Wings

Small | $7.99      Large | $10.49

MILD>>  Honey BBQ  |  Teriyaki  |  Garlic Parmesan  |  Dry Rub  |  Lil’ Abners  |  Buffalo  |  Sriracha  <<HOT

Served with celery and blue cheese

Potato Skins (V) | $8.95
Deep fried with melted cheddar, bacon, and scallions.

Pig Skins | $13.95
Potato skins filled with our delicious BBQ pulled pork, topped with cheddar, and garnished with coleslaw.

Basket of Onion Rings (V) | $5.95

Ribs, Wings, Rings | $12.95
Baby back ribs, zesty wings, crisp golden onion rings. Share some with a friend (or don’t!)

White Pizza (V) | $4.00
With garlic and oil.

White Chicken Pizza | $6.00
With garlic, oil, chicken, and tomato.

Flat Bread Pizza (V) | $4.00
With cheese and marinara. Add pepperoni for $1.00

Cheese Quesadilla (V) | $7.95
Flour tortilla baked crispy with a cheddar & scallion mix.

Sweet Potato Fries (V) | $6.00
A basket of our handcut fries with a sweet BBQ rub.

Bavarian Pretzel Sticks (V) | $7.95
With a side of cheese sauce and homemade mustard.

Fried Zucchini Sticks (V) | $7.95
Served with horseradish sauce.

Deep Fried Mozzarella Sticks (V) | $7.95
Fresh breaded on premise! A crunchy golden outside with a warm gooey middle.

 

LUNCH TIME FAVORITES

Half Rack Baby Back Ribs | $13.95
With our award winning BBQ pork. Served with fries.

Pub Style Fish & Chips | $13.95
Beer battered haddock fried to perfection and served with a side of fries.

BBQ Brisket Mac-n-Cheese | $14.95
With our slow smoked brisket. Served with salad.

Classic B.L.T. | $9.95
Served with chips

BBQ Pork Mac & Cheese | $14.95
With our award winning BBQ pork. Served with salad.

Half BBQ Chicken | $12.95
First place at Mass State BBQ Championship. Half chicken slow smoked, and served with our BBQ sauce & fries.

Fish and Chips | $13.95
Delicious beer battered haddock.

Brisket Reuben | $13.95
Our slow smoked brisket on rye with sauerkraut, Swiss cheese and thousand island dressing. Served with chips.

Philly Cheese Steak | $13.95
Topped with peppers, onions, and mozzarella cheese. Served with fries.

Chicken Cheese Steak | $13.95
Topped with peppers, onions, and mozzarella cheese. Served with fries.

SALADS

Dressings: Bleu Cheese, Ranch, Italian, Thousand Island, Pepper Parmesan, Balsamic Vinaigrette, Lite Raspberry Vinaigrette, and Honey Mustard.

Stockyard Salad | $13.95
Grilled sliced sirloin on a large tossed salad.

Chicken Stockyard Salad | $12.95
Grilled chicken breast served on a large tossed salad

Caesar Salad | $10.95
     Add Chicken + $4.00
     Add Sirloin + $5.00

BURGERS, SANDWICHES, AND MISCELLANY

Served with French Fries. Substitute onion rings or sweet potato fries for $3.00

$1.00 Toppings: Cheese, Bacon, Mushrooms. Fried Onions, Peppers, Jalapeños
$1.00: Spice up your fries with a Honey Sriracha drizzle

Taproom Burger | $12.00
½ pound hand made patty on a bulky roll.

Veggie Burger | $10.95
Grilled just right on a bulky roll.

Cowboy Burger | $15.95
Topped with cheddar, bacon, bbq, and onion rings.

Sunset Signature Burger | $15.95
Pulled pork, cheddar, bacon and slaw piled high.

Bar Steak | $13.95
A 7 ounce bar steak served on garlic toast.

BBQ Pork Sandwich | $13.95
Tender slow smoked shredded pork piled high on a bulky roll. Make it signature style for $1.50.

BBQ Brisket Sandwich | $13.95
Our slow smoked brisket piled high on a bulky roll with BBQ sauce. Make it signature style for $1.50.

BBQ Chicken Sandwich | $10.95
Grilled bbq chicken on a bulky roll with lettuce. Add cheese or bacon $1.00 each.

Fried Chicken Sandwich | $12.95
with lettuce, tomato, and honey mustard

Chicken Finger Basket | $10.95
Chicken fingers with a side of bbq sauce and fries.

Jumbo Chicken Quesadilla | $12.95
(does not include fries)

 

 

SIDES

Coleslaw | $2.00

Baked Beans | $2.00

Baked Potato | $2.00

Mac & Cheese | $3.00

French Fries | $4.95

Onion Rings | $5.95

Sweet Potato Fries | $6.95

Open Thursday — Monday for lunch and dinner. Currently we will be closing our kitchen at 9pm on Sundays and Mondays, and 10pm on Thursdays, Fridays, and Saturdays.
Closed Tuesday & Wednesday